Acetaia Castelli
Balsamic Vinegar & Fine Condiments
The Art of Modena Balsamic
In the heart of Emilia, in Rio Saliceto, stands Acetaia Castelli, a family estate, runned by Iotti family that has preserved the art of Modena Balsamic Vinegar for over a century. Born from a deep passion for tradition and quality, the estate combines artisanal methods with modern care, producing natural balsamics and condiments, free from additives and slowly aged in fine wooden barrels.
Acetaia Castelli has earned numerous international awards, including Great Taste Awards and the Superior Taste Award, a testament to the care and excellence in every bottle. Today, under the guidance of the Iotti family, it continues to represent the finest expression of authentic Emilian tradition.
